Pluchea, Rasana

Rasana, Rasnika, Rasa (Ayurveda)
Rasna, Rasan, Zanjbeel-Shaami (Unani)
Picture Pluchea indica
Wight, R., Illustrations of Indian botany, or figures illustrative of each of the natural orders of Indian plants (1850)

Picture Pluchea. indica leaf
(Photo by Forest & Kim Starr) (Wikimedia)

Botanical name:


Pluchea lanceolata
Different plants are used for Rasana in different parts of India:
  1. Pluchea lanceolata is used in Punjab, Uttar Pradesh, Gujarat
  2. Vanda roxburghii is used in Bengal
  3. Alpinia galanga in the South of India

Parts used:


Herb; Root

Temperature & Taste:


Mildly Warm, dry.

Uses:


1. Clears Wind-Damp, Eases Pain:
-Arthritis, Rheumatic conditions, Sciatica, Muscular pain (Charaka)
-promotes Urine, clears Gravel and Stones (Unani)

2. Clears Heat:
-Fever
-skin diseases including Eczema and Psoriasis (Sushruta)

3. Kills Worms and Parasites:
-used for Worms (Sushruta)

4. Externally:
-in oils for arthritic pain
-poultice for Hemorrhoids
-swellings, skin diseases, venereal sores


Dose:


Herb in Decoction: 10–30 grams;
Root in Decoction: 3–6 grams

Correctives:


1. Tragacanth, Gum Arabic;
2. Oils such as Almond or Sesame

Substitutes:


1. Vanda roxburghii
2. Alpinia galanga is used as Rasna in Southern India
3. Dodonaea viscosa in Andhra Pradesh.
4. Pluchea has been used as a substitute for Sarsaparilla

Main Combinations:


1. Psoriasis, applied topically with Rauwolfia.
2. Swellings, with Capers root-bark (Charaka)

Major Formulas


Yogaraja Guggulu

Cautions:


It is very drying, so only suitable for Damp conditions

Main Preparations used: