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Daphne genkwa, Yuan Hua PRO

Daphne genkwa, Yuan Hua 芫花 Lilac Daphne flower budYuan Hua (Flora Japonica, P. Franz von Siebold and J. G. Zuccarini, 1870) Daphne genkwa in flower(Photo by Andrey Zharkikh, cropped) (Wikimedia) Botanical name: Daphne genkwa Parts used: Flower; the Root is also used Temperature & Taste: Warm, dry. Bitter, Pungent. Toxic Classification: E. Cathartics Uses: 1….

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