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Selaginella doederleinii, Shi Shang Bai PRO

Selaginella, Shi Shang Bai 石上柏 SelaginellaShi Shang Bai (TCM) Selaginella doederleinii Photo by 天問 小窩 (Wikimedia) Botanical name: Selaginella doederleiniiSee also Selaginella pulvinata which may be an equivalent plant. Parts used: Whole Herb Temperature & Taste: Neutral/Cool, dry. Sweet, Pungent, Bitter Classifications: B. Clears Heat and Poison Uses: 1. Clears Heat, Resists Poison:-Fever-Acute Sore Throat-Lung-Heat…

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