Bai Shao (Chinese Peony) | E Jiao (Ass-hide Gelatin) | Fu Shen (Poria core) | Gou Teng (Uncaria) | Ji Zi Huang (Egg Yolk) | Luo Shi Teng (Trachelospermum) | Mu Li (Oyster shell) | Sheng Di Huang (Rehmannia) | Shi Jue Ming (Abalone shell) | Zhi Gan Cao (Fried Licorice)
E Jiao Ji Zi Huang Tang
E Jiao Ji Zi Huang Tang 阿胶鸡子黃汤Ass-Hide Gelation and Egg Decoction Tradition: TCM Source / Author: Revised Popular Guide to the Discussion of Cold-induced Disorders (Chong Ding Tong Su Shang Han Lun) Herb Name E Jiao (Ass hide gelatin)Ji Zi Huang (Egg Yolk)Sheng Di Huang (Rehmannia)Bai Shao (Chinese Peony)Zhi Gan Cao (fried Licorice)Gou Teng (Uncaria)Shi…