| | | | | | | | | | | | |

Xiao Chai Hu Tang (TCM)

ByAdam Tate

Xiao Chi Hu Tang 小柴胡汤Sho Saiko To (Japan)Lesser Bupleurum Decoction Tradition: TCM Source / Author: Shang Han Lun, c. 220 Herb Name Chai Hu (Bupleurum)Huang Qin (Baical Skullcap)Ban Xia (Pinellia root)Sheng Jiang (fresh Ginger)Ren Shen (Ginseng) Da Zao (Jujube)Zhi Gan Cao (Fried Licorice) Latin Bupleurum chinense Scutellaria baicalensisPinellia ternataZingiber officinalePanax ginsengZiziphus jujubaGlycyrrhiza uralensis Amount 12…

| | | | | | | | | | | | | | | | | |

Di Huang Yin Zi

ByAdam Tate

Di Huang Yin Zi  地黄饮子Rehmannia Decoction for Paralysis Tradition: TCM Source / Author: Simple Book of Formulas (1191) Herb Name Shu Di Huang (Rehmannia) Shan Zhu Yu (Cornus fruit)Rou Cong Rong (Cistanche)Ba Ji Tian (Morinda)Zhi Fu Zi (Aconite)Rou Gui (Cassia bark)Shi Hu (DendrobiumMai Men Dong (Ophiopogon)Shi Chang Pu (Calamus)Yuan Zhi (Polygala)Fu Ling (Poria)Wu Wei Zi…

| | | | | | | | | |

Gui Zhi Fu Zi Tang

ByAdam Tate

Gui Zhi Fu Zi Tang 桂枝附子汤Cinnamon Twig and Aconite Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Gui Zhi (Cinnamon twig)Bai Shao (White Peony) Sheng Jiang (fresh Ginger)Da Zao (jujube fruit)Zhi Gan Cao (Fried Licorice) Zhi Fu Zi (Processed Aconite) Latin Cinnamomum cassiaPaeonia lactifloraZingiber officinaleZiziphus jujubaGlycyrrhiza…

| | | | | | | | | | | | | | | | | | | | |

Zai Zao San

ByAdam Tate

Zai Zao San 再造散 Renewal Powder Tradition: TCM Source / Author: Six Texts on Cold Induced Disorders (Shang Han Liu Shu) Herb Name Huang Qi (Astragalus)Ren Shen (Ginseng)Zhi Fu Zi (Processed Aconite) Gui Zhi (Cinnamon twig)Xi Xin (Chinese Asarum)Qiang Huo (Notopterygium) Chuan Xiong (Sichuan lovage) Fang Feng (Saposhnikovia)Chi Shao Yao (Red Peony) *Sheng Jiang (fresh…

| | | | | | | | |

Gui Zhi Jia Shao Yao Tang

ByAdam Tate

Gui Zhi Jia Shao Yao Tang  桂枝加芍药汤Cinnamon Twig and Peony Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Gui Zhi (Cinnamon twig)Bai Shao (White Peony) Sheng Jiang (fresh Ginger)Da Zao (Jujube fruit)Zhi Gan Cao (Fried Licorice) Latin Cinnamomum cassiaPaeonia lactifloraZingiber officinaleZiziphus jujubaGlycyrrhiza uralensis honey-fried Amount 9…

| | | | | | | | | |

Xiao Jian Zhong Tang

ByAdam Tate

Xiao Jian Zhong Tang  小建中汤Minor Construct the Middle Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Yi Tang (Maltose)Gui Zhi (Cinnamon twig)Bai Shao (White Peony) Zhi Gan Cao (Fried Licorice) Sheng Jiang (fresh Ginger)Da Zao (Jujube fruit) Latin MaltoseCinnamomum cassiaPaeonia lactifloraGlycyrrhiza uralensisZingiber officinaleZiziphus jujuba Amount 30 grams9…

| | | | | | | | |

Gui Zhi Tang

ByAdam Tate

Gui Zhi Tang 桂枝汤Cinnamon Twig Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Gui Zhi (Cinnamon twig)Bai Shao (White Peony) Sheng Jiang (fresh Ginger)Da Zao (Jujube fruit)Zhi Gan Cao (Fried Licorice) Latin Cinnamomum cassiaPaeonia lactifloraZingiber officinaleZiziphus jujubaGlycyrrhiza uralensis honey-fried Amount 9 grams ea. 12 pieces 6…

| | | | | | | | | | | | | | |

Da Chai Hu Tang

ByAdam Tate

Da Chai Hu Tang 大柴胡汤Major Bupleurum Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Chai Hu (Bupleurum)Huang Qin (Baical Skullcap)Zhi Shi (Unripe Bitter Orange) Da Huang (Rhubarb)Bai Shao (White Peony) Zhi Ban Xia (Pinellia root)Sheng Jiang (fresh Ginger)Da Zao (Jujube) Latin Bupleurum chinenseScutellaria baicalensisCitrus aurantiumRheum palmatumPaeonia…

| | | | | | | | | | | | |

Ziziphus, Jujube, Da Zao FREE

ByAdam Tate

Zizyphus, Jujube, Da Zao 大枣 Da Zao, Hong Zao (Red) (TCM)Unnab (Unani, Arabic) Ortus Sanitatis, Meydenbach, 1491 Krauterbuch, Lonitzer, 1578 A Complete History of Drugs, Pomet, London, 1748 Red Jujube Da Zao (Adam, 2017) Members CLICK HERE for the PRO VERSION Botanical name: Ziziphus jujuba (syn. Z. vulgaris) Parts used: Fruit; Black and Red varieties…

| | | | | | | | | | | | | |

Ziziphus, Jujube, Da Zao PRO

ByAdam Tate

Zizyphus, Jujube, Da Zao 大枣 Da Zao, Hong Zao (Red) (TCM)Unnab (Unani, Arabic) Ortus Sanitatis, Meydenbach, 1491 Krauterbuch, Lonitzer, 1578 A Complete History of Drugs, Pomet, London, 1748 Red Jujube Da Zao (Adam, 2017) Botanical name: Ziziphus jujuba (syn. Z. vulgaris)There are a number of varieties: Sweet and Sour; Black and Red; Wild and Cultivated,…

| | | | | | | | | | | | | | | | | | | | | | |

Gui Pi Tang

ByAdam Tate

Gui Pi Tang 归脾汤Restore the Spleen Decoction Tradition: TCM Source / Author: Categorized Essentials for Normalizing the Structure, 1529 Herb Name Ren Shen (Ginseng)Huang Qi (Astragalus)Bai Zhu (White Atractylodes) Zhi Gan Cao (Fried Licorice) Dang Gui (Chinese angelica)Long Yan Rou (Longan)Suan Zao Ren (Jujube seed) Fu Ling (Poria)Yuan Zhi (Polygala)Mu Xiang (Costus)Sheng Jiang (fresh Ginger)Da…

| | | | | | | | | | | | |

Da Qing Long Tang

ByAdam Tate

Da Qing Long Tang 大青龙汤Major Bluegreen Dragon Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Ma Huang (Ephedra)Gui Zhi (Cinnamon twig)Xing Ren (Apricot seed)Shi Gao (Gypsum)Zhi Gan Cao (Fried Licorice) Sheng Jiang (fresh Ginger)Da Zao (Jujube) Latin Ephedra sinicaCinnamomum cassiaPrunus armeniacaCalcium sulphate Glycyrrhiza uralensis Zingiber officinale Ziziphus…

End of content

End of content