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San Ao Tang

San Ao Tang 三拗汤Three Unbinding Decoction Tradition: TCM Source / Author: Imperial Grace Formulary of the Tai Ping Era Herb Name Ma Huang (Ephedra)Xing Ren (Apricot seed)Zhi Gan Cao (Fried Licorice) Latin Ephedra sinicaPrunus armeniacaGlycyrrhiza uralensis Amount 6–9 grams6–9 grams3–6 grams Preparation: DecoctionThe source text said to grind into a coarse powder and take 15…

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Qing Qi Hua Tan Wan

Qing Qi Hua Tan Wan  清气化痰丸Clear the Qi and Transform Phlegm Pill Tradition: TCM Source / Author: Investigations of Medicinal Formula, 1584 Herb Name Ban Xia (Pinellia root)Dan Nan Xing (Arisaema) *Huang Qin (Baical Skullcap) **Guo Lou Ren (Trichosanthes)Zhi Shi (Immature Orange) **Chen Pi (Tangerine peel)Fu Ling (Poria)Xing Ren (Apricot seed) Latin Pinellia ternataArisaema erubescensScutellaria…

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Da Qing Long Tang

Da Qing Long Tang 大青龙汤Major Bluegreen Dragon Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Ma Huang (Ephedra)Gui Zhi (Cinnamon twig)Xing Ren (Apricot seed)Shi Gao (Gypsum)Zhi Gan Cao (Fried Licorice) Sheng Jiang (fresh Ginger)Da Zao (Jujube) Latin Ephedra sinicaCinnamomum cassiaPrunus armeniacaCalcium sulphate Glycyrrhiza uralensis Zingiber officinale Ziziphus…

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Ma Xing Shi Gan Tang

Ma Xing Shi Gan Tang 麻杏石甘汤Ephedra, Apricot kernel, Gypsum and Licorice Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Ma Huang (Ephedra)Shi Gao (Gypsum)Xing Ren (Apricot seed)Zhi Gan Cao (Fried Licorice) Latin Ephedra sinicaCalcium sulphate Prunus armeniacaGlycyrrhiza uralensis Amount 6–12 grams 24–48 grms 6–12 grams 3–6…

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Ma Huang Tang

Ma Huang Tang 麻黄汤Ephedra Decoction Tradition: TCM Source / Author: Discussion of Cold Induced Disorders (Shang Han Lun) C.220 Herb Name Ma Huang (Ephedra)Gui Zhi (Cinnamon twig)Xing Ren (Apricot seed)Zhi Gan Cao (Fried Licorice) Latin Ephedra sinicaCinnamomum cassiaPrunus armeniacaGlycyrrhiza uralensis Amount 6–9 grams6 grams9 grams3 grams Preparation: Decoct in 6 cups of water for 20…

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