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Akebia Caulis, Mu Tong FREE

Akebia Caulis, Mu Tong 木通 Chocolate VineMu Tong (TCM) Akebia quinataLindley, J., Edwards’s Botanical Register (1829-1847) Members CLICK HERE for the PRO VERSION Botanical name: Akebia spp.  1. A. quinata  2. A. trifoliata  3. A. trifoliata var. australis Parts used: Caulis Temperature & Taste: Cool, dry. Bitter Classification: C. Clears Damp, Promote Urine Uses: 1….

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Akebia Caulis, Mu Tong PRO

Akebia Caulis, Mu Tong 木通 Chocolate VineMu Tong (TCM) Akebia quinataLindley, J., Edwards’s Botanical Register (1829-1847) Botanical name: Akebia spp.  1. A. quinata  2. A. trifoliata  3. A. trifoliata var. australis Parts used: Caulis Temperature & Taste: Cool, dry. Bitter Classification: C. Clears Damp, Promote Urine Uses: 1. Clears Damp and Heat, Promotes Urine:-Damp-Heat obstructing…

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Akebia Fructus, Ba Yue Zha PRO

Akebia Fructus, Ba Yue Zha 八月札 Chocolate VineBa Yue Zha (Fruit), Yu Zhi Zi (Seed) (TCM) Akebia quinataLindley, J., Edwards’s Botanical Register (1829-1847) Botanical name: Akebia spp.  1. A. quinata  2. A. trifoliata  3. A. trifoliata var. australis Parts used: Fruit Temperature & Taste: Neutral. Bitter Classification: J. Regulates Qi Uses: 1. Moves Liver Qi,…

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